Flour Sack Bakehouse – Dalton, GA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (706) 264-5344 to check today's hours. Know the hours? Send them to us.

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304 Springdale Rd, Dalton, GA 30721

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Address304 Springdale Rd, Dalton, GA 30721

Phone(706) 264-5344

StyleArtisan bread bakery

CountyWhitfield County

Time zoneEastern Time

From city center15 mi northeast

About Flour Sack Bakehouse

Flour Sack Bakehouse serves Dalton from 304 Springdale Rd, 15 mi northeast of the Dalton city center.

Dalton has 17 places on our map that bake or sell fresh pastry, and this is one of them — about one per 2,057 people living in the city. If you want to compare, 320 Pastries sits 6.4 mi from here.

Opening hours for Flour Sack Bakehouse are not verified in our data. A quick call to (706) 264-5344 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Artisan bread bakery
Bakeries in Dalton	17
Nearest bakery	6.4 mi

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What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.
Country sourdoughLong-fermented loaf of wheat flour, water, salt and wild starter, with a crackling crust and open, glossy, mildly tangy crumb.
Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.

French & Italian breads

BaguetteLong, slender French loaf with a crackling, deeply browned crust and a light, cream-colored crumb; best on the day it's baked.
CiabattaFlat, rustic Italian loaf from a very wet dough, with a thin, crisp crust and large irregular holes ideal for sandwiches.
Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.

Enriched breads

Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.
Chocolate babkaTwisted yeast loaf layered with chocolate filling and crumb topping, dense and rich with visible swirls.
PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.

Photos

All photos

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Bread - Ekmek — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Flour Sack Bakehouse

What are Flour Sack Bakehouse's hours?

We have not verified a weekly schedule for Flour Sack Bakehouse yet. Call (706) 264-5344 to confirm before visiting.

Where is Flour Sack Bakehouse located?

Flour Sack Bakehouse is at 304 Springdale Rd, Dalton, GA 30721. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Flour Sack Bakehouse?

The listed phone number is (706) 264-5344.

What should I order at Flour Sack Bakehouse?

As an artisan bread bakery, typical picks include Jalapeño cheddar sourdough, Cranberry walnut sourdough, Baguette, and Ciabatta. See the full menu page for more.

What other bakeries are near Flour Sack Bakehouse?

Nearby options include 320 Pastries (6.4 mi), Donut Palace (13 mi), and Flour Sack Bakehouse (13 mi).